Thursday, November 16, 2006

Creative Cooking~

Went home last night and realised that there's no dinner. So I ransacked my fridge and found:-

  • 3 strips of bacon
  • 4 sticks of crabsticks
  • 4 tomatoes
  • 1 packet of Kraft cheese slices
The first thought I had was to cook pasta. As I have some angel hair pasta and the ribbon-looking pasta in my cupboard. I decided to use the ribbon-looking pasta.

So I left the water to boil while I was cutting and dicing up the ingredients.

Then I remembered I bought 2 bottles of pre-mixed herbs last week and decided to use it for my pasta.

Usually I prefer my pasta without sauce....I like it dry with juz olive oil and diced tomatoes. The tomatoes after cooking will soften and give the pasta some moisture.


Ta-da!!!!


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